gluten free cupcakes

Being able to make gluten-free cupcakes seemed like a good skill to have, as lots of people have ditched gluten and some just plain can’t have it. I was worried they were going to taste plain or have a funny aftertaste but they don’t, they are great. I used my go-to Hummingbird recipe but swapped the flour and baking powder for gluten-free options. I made two kinds, vanilla cake with …