Biscuits

I love Easter for many reasons, but mostly it’s the number of sweet treats that come with this weekend. I made a selection of stuff to share with my friends and family including these bunny biscuits complete with tiny tails, cornflake nests and Creme Egg cupcakes. Consuming a hideous amount of chocolate, particularly Cadbury’s, at this time of year is inevitable. I used about two massive bars to make the cornflake nests. They reminded me of being at school, although I don’t actually remember making them at school…Despite replacing many meals lately with mini eggs I managed to find some spare to decorate these. For me Easter is pretty connected to the Creme Egg, so when I found instructions on how to make cupcakes with mini creme eggs baked inside, I couldn’t resist. I hope everyone that I share these with today will be very happy bunnies. Happy Easter!

I couldn’t resist a bit of Valentine’s baking. For me Love Hearts are pretty iconic for this romantic day and so I chose to recreate them in cookie form. I made the royal icing in the typical pastel colours and wrote little messages on all of them. I stuck to mostly …

A few years ago now I spent the summer in The Hamptons with my family, including my cousin who is over from America at the moment. During our time there we consumed so many Tate’s cookies. Using this recipe from the Tate’s cookbook we decided to recreate the memories by making a batch together. They took some …

As if I hadn’t made enough biscuits already, I decided to make these snowflakes. They are pretty small and can definitely be eaten in two bites. The snowflakes are decorated with silver royal icing and …