Aeroplane Cupcakes

When I was asked to make some cupcakes for our friend Tom’s birthday, I knew I wanted to incorporate aeroplanes in some way. He is a Cabin Service Director for BA, so I knew that tiny aeroplane biscuits as toppers on cupcakes would be perfect. Not owning the exact tiny cutter wasn’t going to be a problem, as I’ve learnt that you can make a biscuit in any shape and size you want just by

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Coachella Cookies

I’m trying to find all the words to tell you how much I loved Coachella. Those of you that follow my Instagram will have been bombarded with photos (as soon as I found decent WiFi) of gorgeous sunsets, fun parties and THAT wheel. OH that wheel! It’s so hard not to photograph it every few minutes, it seems to look a little different every time you do. We had such a great trip traveling around – from visiting Disney, going to Coachella and hanging out in both San Diego and LA. The festival itself was amazing, well run, clean, no wellies in sight and it made such a difference staying in a hotel instead of a stuffy tent. It was all exactly how I expected it to be and better, all rainbows, great music and far too many crop tops. It was great fun to dance in the dessert with my friends, especially to a great musical line up including Outkast, Bombay Bicycle Club and Disclosure. The thing that struck me the most

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London Marathon Medal Cupcakes

Aside from the occasional Race For Life and a frantic dash for the train I never run. Therefore, anyone that runs any marathon is a superhero to me. It’s an incredible achievement that supports so many charities and I wish I could give everyone that ran a cupcake. However, this batch is reserved for my amazing friend that ran it this year. She did so well and I can only imagine all the kinds of strength it takes to get round the 26 miles. I apparently think all running should end in cupcakes (evident here), so to celebrate her achievement I made

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Happy Birthday Eloise

I’m baaaaaaack. Although I had the best trip and I can’t wait to tell you all about it, it’s nice to be back in the kitchen. While I was away it was my cousin’s birthday. We celebrated with her this weekend and I made her this colourful cake. I was inspired by these adorable cake flags I picked up before my holiday. I was drawn to the colours mixed with the gold highlights. Eloise is not a massive fan of cake but loves macarons (hence this macaron mountain I made her last year) so I chose to make a tiny cake that

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